BREADS

Garlic Bread

4.5

Homemade garlic bread.

Garlic Pizza

10

Pizza base with garlic, parsley, extra virgin oil.

Garlic Pizza with Tomato Sauce

11

Pizza base with garlic, tomato sauce, oregano and extra virgin olive oil.

Garlic Pizza with Cheese

14

Pizza base with mozzarella cheese, garlic and parsley.

Herb Pizza

14

Pizza base with mozzarella cheese, pesto and mixed herbs.

Bruschetta Pomodoro

7

Vine ripened tomato, basil, Spanish onion, garlic and extra virgin olive oil.

Bruschetta Prosciutto

10

Italian bread topped with melted mozzarella cheese, prosciutto, rocket leaf and

shaved parmesan cheese.

Bruschetta Della casa

14

Pizza base with diced vine ripened tomato, fresh basil leaf, bocconcini cheese and

finished with extra virgin olive oil.

Antipasto Italiano

16

A variety of cold meats, gardinera, black/green olives and bocconcini cheese served with

wood-fired Italian bread.

Mussels

17

Fresh local black mussels with chilli and garlic in Napolitano sauce served with

wood-fired Italian bread.

Salt & Pepper Calamari

18

Fresh baby calamari, fried then tossed in salt and pepper served with lemon and garlic aioli.

Sizzling Garlic Prawns

19

Peeled prawns cooked in a garlic and tomato hot pot, served with wood-fired Italian bread.

Polpi alla Griglia

14

Grilled Octopus, served with lemon and garlic aioli.

Ricotta Fritti

16

Crumbed ricotta and spinach balls shallow fried, served in a creamy Danish blue cheese sauce.

Melanzana alla Parmigiana

16

Roasted eggplant, bocconcini cheese, basil and Napoli sauce.

Arancini

16

Traditional crumbed rice bowl filled with bocconcini cheese and Bolognese sauce.